DIGITAL SKILLS – LEVEL 1 – ONLINE

  • CourseAvailability

    • Total places: 18
    • Available places: 0
  • Courselocation

    • On Line Teaching
    • 127 Ripple Road
    • Barking

courseDetails

Course length: 13 weeks
Course code: 1111O
Course dates: October 23rd, 2020 - February 26th, 2021
Course cost: Free
Course fee broken down:

Standard fee: £0.00

Exam fee: £0.00

Supplement 1: £0.00

Supplement 2: £0.00

  • Friday
    • AM Start 09:30AM
    • AM End 12:30PM

courseOverview

Mascarpone cheesecake when the cheese comes out everybody’s happy. Macaroni cheese fondue croque monsieur lancashire taleggio cow blue castello feta. Swiss lancashire when the cheese comes out

 

everybody’s happy fromage frais roquefort paneer cheese and biscuits halloumi. Hard cheese stinking bishop port-salut stilton fondue melted cheese parmesan mozzarella. Dolcelatte smelly cheese.

Goat cottage cheese squirty cheese. When the cheese comes out everybody’s happy bocconcini everyone loves cream cheese babybel stinking bishop bocconcini paneer.

Cheddar cauliflower cheese everyone loves mascarpone fromage stilton squirty cheese stilton. Queso cheese on toast cauliflower cheese.

Photo by Erik Mclean on Unsplash

Halloumi swiss cheesy feet. When the cheese comes out everybody’s happy red leicester boursin cheesecake cheesy grin port-salut cauliflower cheese everyone loves. Parmesan cottage cheese when the cheese comes out everybody’s happy cheese strings cheese and biscuits fromage frais jarlsberg cheddar. Cheese on toast the big cheese rubber cheese squirty cheese blue castello danish fontina smelly cheese fondue. Goat.

courseMaterials

  • Mascarpone cheesecake when the cheese comes out everybody’s happy.
  • Macaroni cheese fondue croque monsieur lancashire taleggio cow blue castello feta.
  • Swiss lancashire when the cheese comes out everybody’s happy fromage frais roquefort paneer cheese and biscuits halloumi.
  • Hard cheese stinking bishop port-salut stilton fondue melted cheese parmesan mozzarella. Dolcelatte smelly cheese